maqroll Posted April 24, 2015 Share Posted April 24, 2015 Very rarely, I'll fry up an egg with a bit of grated cheddar and put it on my toast. I usually do this around Christmas, cuz it feels cozy. Link to comment Share on other sites More sharing options...
Xela Posted April 24, 2015 Share Posted April 24, 2015 Haven't had a fried brekkie in ages. Fancy one now except haven't got any of the ingredients! Breakfast is usually porridge or scrambled eggs on toast. Link to comment Share on other sites More sharing options...
tonyh29 Posted April 24, 2015 Share Posted April 24, 2015 Sausages cooked in the oven are delicious. Especially if you let them cool down a bit. Too lazy to try it but one of those chef type blokes reckons the best way to cook sausages is to boil them in water as then you keep all the juices in Then finish them off in a frying pan to give them that brown colour Link to comment Share on other sites More sharing options...
StefanAVFC Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 I miss my mum's fry ups Link to comment Share on other sites More sharing options...
lapal_fan Posted April 24, 2015 Share Posted April 24, 2015 I miss my mum's fry ups I miss your mom's fry ups too Link to comment Share on other sites More sharing options...
Popular Post Stevo985 Posted April 24, 2015 VT Supporter Popular Post Share Posted April 24, 2015 I miss my mum 5 Link to comment Share on other sites More sharing options...
PieFacE Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 That breakfast looks disgusting.... This is a proper breakfast... Link to comment Share on other sites More sharing options...
AVFC_Hitz Posted April 24, 2015 Share Posted April 24, 2015 Stop ragging on my breakfast! Link to comment Share on other sites More sharing options...
tonyh29 Posted April 24, 2015 Share Posted April 24, 2015 That breakfast looks disgusting.... This is a proper breakfast... there is a reason rabbits and other animals don't rule the universe .. and that breakfast is one of them get some sausage , bacon and egg down your neck , you know it makes sense 4 Link to comment Share on other sites More sharing options...
Stevo985 Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 That actually looks really nice. BUt as a sort of, breakfast starter. You know, like that small bowl of Alpen you have at a hotel buffet for no reason before you dive into the cooked breakfast? 1 Link to comment Share on other sites More sharing options...
mjmooney Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 Hotel breakfasts, I always start with orange juice and a bowl of cornflakes (with lots of sugar, natch). Only time I ever eat them. Then onto the FEB. Finish off with toast and marmalade. 1 Link to comment Share on other sites More sharing options...
lapal_fan Posted April 24, 2015 Share Posted April 24, 2015 WHY ARE WE CREATING ACRONYMS FOR BREAKFAST?! Link to comment Share on other sites More sharing options...
chrisp65 Posted April 24, 2015 Author Share Posted April 24, 2015 Ah yes, the hotel breakfast. When you wonder, is it ok to revert back to the yoghurt and grapefruit I started with now I've had two plates of fried food? No? OK lets just have another coffee and a load of croissants. That's continental sophistication that is. And maybe some salami and cheese, because although that's weird, the Germans over there did it so I'm giving it a go. This banana is for later. 4 Link to comment Share on other sites More sharing options...
sharkyvilla Posted April 24, 2015 Share Posted April 24, 2015 Don't forget the slices of chocolate cake with Nutella smeared across it for breakfast pudding. If you're at a really posh place then there's champagne/fizzy wine to help yourself to (I think it's to make Buck's Fizz but i just drink it neat) so you start the day mildly shitfaced Link to comment Share on other sites More sharing options...
Stevo985 Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 Hotel breakfasts, I always start with orange juice and a bowl of cornflakes (with lots of sugar, natch). Only time I ever eat them. Then onto the FEB. Finish off with toast and marmalade. Exactly this. Although I'd go for Frosties and cut out the middle man 2 Link to comment Share on other sites More sharing options...
Meath_Villan Posted April 24, 2015 Share Posted April 24, 2015 Sausages cooked in the oven are delicious. Especially if you let them cool down a bit. Too lazy to try it but one of those chef type blokes reckons the best way to cook sausages is to boil them in water as then you keep all the juices in Then finish them off in a frying pan to give them that brown colour You want to just grill or fry it get the pork fat in the sausage cooking that meat .. boiling will just take away that fat Link to comment Share on other sites More sharing options...
troon_villan Posted April 24, 2015 Share Posted April 24, 2015 That sentence doesn't make sense. Link to comment Share on other sites More sharing options...
Meath_Villan Posted April 24, 2015 Share Posted April 24, 2015 In other words don't boil it!!! or it shall be shite Link to comment Share on other sites More sharing options...
mjmooney Posted April 24, 2015 VT Supporter Share Posted April 24, 2015 Hotel breakfasts, I always start with orange juice and a bowl of cornflakes (with lots of sugar, natch). Only time I ever eat them. Then onto the FEB. Finish off with toast and marmalade. Exactly this. Although I'd go for Frosties and cut out the middle man Oh, me too. But they don't always have them. 1 Link to comment Share on other sites More sharing options...
Rugeley Villa Posted April 28, 2015 Share Posted April 28, 2015 just had a lamb balti. bloody stuffed now. Link to comment Share on other sites More sharing options...
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